Flower tips
Valentine's Day is coming up and you don't want those flowers to wilt. Right?
Rhonda Lamon, our morning executive producer, sent along some flower tips for us to post on the Consumer Blog.
Make sure to send your tips along to us and they could be shared on our morning show 5-7am.
Here are the tips:
-A cool environment will help to slow the deterioration process. Keep the flowers in a cool, dry place, away from direct sunlight, heaters, air conditioners and drafts. At night, move your roses to the coolest part of the house. This will help them last longer.
-Fill a vase with warm or tepid water. Make sure it's no cooler than room temperature. Warm water will be absorbed more quickly.
-Cut off any foliage that will lie below the waterline (it will rot), as well as any torn leaves.
-Cut off about 1 inch of the stems, using a knife rather than scissors. Do this while the stem is submerged in a basin of warm or tepid water. Always make a cut on a slant, as it exposes more stem surface area.
-Change the water and recut the stems daily, taking extra care to remove any leaves that may have wilted or dipped into the water. This will help prevent bacteria buildup, but do not remove thorns from roses as it tends to shorten their life.
-Add floral preservatives to the water if you have some available. If you're using preservatives, add more solution every other day.
-You can make your own floral preservative using a citrus-based soft drink (like a Sprite). Add one part soft drink for every three parts water. Or, you can mix a teaspoon of bleach and a tablespoon of sugar in a gallon of water.
Put a penny in the vase: Wives' tale or real solution?
If you don't like to use chemicals to prolong the life of your cut flowers, there are "natural" alternatives. Some methods work better than others. Here's one for you: does a penny and an aspirin tablet placed in the vase water really do any good? Some say the combination does keep flowers fresh longer. The theory is that the copper acts a fungicide and the aspirin makes the water more acidic. Here are more food + acid combinations:
- Add one part lemon-lime soda (not diet) to 3 parts water. Then to each quart of this solution, add 1/4 teaspoon bleach. Thereafter, add 1/4 teaspoon bleach after each 4 days of use.
- To 1 quart water add 2 tablespoons fresh lemon juice, 1 tablespoon sugar, and 1/2 teaspoon bleach. - Add 2 ounces Listerine mouthwash per gallon of water. Listerine contains sucrose (food) and a bactericide. Listerine is acidic and is said help water move up the cut stem.
Make sure to watch the morning show for our flower test in the coming days, and make sure to email your tips here!






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